What’s for LUNCH
DINE IN OR CALL AHEAD TO TAKE OUT
MONDAY TO FRIDAY
11:30 AM – 3:00 PM
LUNCH MENU
APPETIZERS
SEASONAL SOUP
Please inquire
MUSHROOM & BOURSIN CROSTINI (6 PCS) | VG
Sautéed mixed mushrooms topped with Boursin Cheese served on crostini
BAKED BRIE | VG
Baked brie served with fig jam, fresh fruit & toast
CRAB CAKES (3 PCS)
Two bite crab cakes with lemon aioli
CASSAVA CROQUETTES (8 PCS) | V
Thick cut cassava served with avocado lime dip
HAND CUT FRIES | VG
Hand cut fries, sea salt & chipotle aioli
COCONUT CURRY MUSSELS
Steamed mussels in coconut curry broth served with naan
SALADS
SEASONAL GREENS | V | GF
Seasonal greens, tomatoes, cucumber, radish, pumpkin seeds & dried cranberries in a red wine vinaigrette
CAESAR SALAD
Crisp romaine hearts, parmigiano reggiano, smoked bacon, roasted garlic peppercorn dressing & herb croutons
MEDITERRANEAN | VG | GF
Romaine hearts, feta, vine ripened tomatoes, cucumbers, sweet peppers, red onions & Kalamata olives with lemon oregano vinaigrette
ARUGULA SALAD | VG | GF
Arugula, golden beets, toasted walnuts, goat cheese & red onion with balsamic vinaigrette
ADD TO ANY SALAD:
Grilled Chicken $10
Grilled Salmon $ 17
Grilled Shrimp $ 14
SANDWICHES
GRILLED VEGETABLE WRAP | V
Grilled zucchini, eggplant, peppers, onions & artichokes with hummus, tahini & arugula
HALLOUMI GRILLED CHEESE | VG
Grilled halloumi cheese with tomatoes, greens, balsamic & basil pesto spread on toasted ciabatta bread
MEDITERRANEAN CHICKEN SANDWICH
Grilled chicken breast, roasted peppers, artichokes, goat cheese, arugula & basil pesto spread on toasted ciabatta bread
PEPPERCORN STEAK SANDWICH
Thin sliced steak, melted Swiss, sautéed mushrooms, peppers, onions & peppercorn aioli on a soft Vienna bun
**ALL SANDWICHES & WRAPS ARE SERVED WITH YOUR CHOICE OF SEASONAL SALAD, FEATURED SOUP OR HAND CUT FRIES**
ENTRÉES
PENNE ROSÉ
Penne rosé with pancetta, onions, mushrooms, sun-dried tomatoes, white wine & basil – Ask for vegetarian
Add: Grilled Chicken: $6 Shrimp $9
SEAFOOD LINGUINE
Linguine with mussels, shrimp, scallops & salmon in garlic white wine sauce or white wine tomato sauce
GF Pasta available Add $2
COCONUT CURRY SHRIMP | GF
Coconut curry shrimp & vegetables served with steamed basmati rice
MUSHROOM TRUFFLE RISOTTO | GF
Risotto with mushrooms, truffle, parmesan & truffle oil Add: Grilled Chicken: $6
GRILLED POLENTA | V
Grilled polenta steak served over butter bean & tomato vegetable ragu
CHICKEN PARMESAN
Breaded chicken cutlet in homemade tomato sauce topped with fior di latte, served with roasted potatoes & seasonal vegetables
GRILLED SALMON | GF
Grilled salmon fillet with garlic herb butter, served with roasted potatoes & seasonal vegetables
BEEF STEW
Slow braised beef stew served with grilled polenta & seasonal vegetables
DESSERT
BAVARIAN APPLE TART
Individual apple tart with custard & toasted almonds
CHOCOLATE FUDGE LAYER CAKE
Delicious dark chocolate triple layer cake
SALTED CARAMEL CHEESECAKE
Vanilla cheesecake with homemade salted caramel topping
CRANBERRY CHOCOLATE SHORTBREAD COOKIES (6PCS)
Shortbread cookies with cranberries & dark Chocolate
VANILLA ICE CREAM | GF
Add to any dessert: $3
KIDS (12 YEARS OR YOUNGER)
PENNE
Penne pasta with butter, Alfredo, Rosé or tomato sauce
GRILLED CHICKEN BREAST
Grilled 4oz chicken breast, seasonal vegetables & roasted potatoes or fries
HAND CUT FRIES
Hand cut fries with house aioli & ketchup